Question 66 · LDEK · Etiology and pathogenesis of caries
Which of the following dietary carbohydrate substrate are biofilm bacteria capable of fermenting?
- A. glucose.
- B. fructose.
- C. lactose.
- D. maltose.
- E. sucrose and glucose.
Hint
Several of these sugars can be fermented, so look for the option that covers the most important dietary substrates.
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